Blog: Recipes for Success

The Incredible Edible Soil

April 7, 2015
The Incredible Edible Soil FROM: Caroline Moore | Healthy Communities of the Capital Area, Gardiner, ME TIME: 30-60 minutes + prep CATEGORIES:…

Exploring, Saving & Fundraising with Seeds

April 7, 2015
Exploring, Saving & Fundraising with Seeds FROM: Clare Lafave| Island Grown Schools, Martha’s Vineyard, MA TIME: seven 45-minute lessons…

A Food Affair to Remember

April 7, 2015
A Food Affair to Remember FROM: Caelan Keenan, Lily Evans, + Holidae Filkins | Vermont Youth Conservation Corps, Richmond, VT TIME: 1 growing…

Farm to Protein

April 7, 2015
Farm to Protein FROM: Melissa Axelrod | Washington South Supervisory Union, Roxbury, VT TIME: 45 minutes CATEGORIES: Classroom, Cafeteria, Farms…

Iron Chef: Salad Challenge

April 7, 2015
Iron Chef: Salad Challenge FROM: Liz Lichtenberg | Alton Central School, Alton Bay, NH TIME: 2 weeks (or more, if you grow your own veggies!)…

Please Hear Us: Students Weigh In on School Food

April 7, 2015
Please Hear Us: Students Weigh In on School Food FROM: Nicole Bourdon | Springfield Food Policy Council School Nutrition Committee, Springfield, MA…

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