April 7, 2015
Farm to Protein
FROM: Melissa Axelrod | Washington South Supervisory Union, Roxbury, VT
TIME: 45 minutes
CATEGORIES: Classroom, Cafeteria, Farms…
April 7, 2015
Iron Chef: Salad Challenge
FROM: Liz Lichtenberg | Alton Central School, Alton Bay, NH
TIME: 2 weeks (or more, if you grow your own veggies!)…
April 7, 2015
Please Hear Us: Students Weigh In on School Food
FROM: Nicole Bourdon | Springfield Food Policy Council School Nutrition Committee, Springfield, MA…
April 7, 2015
Plant, Harvest, Eat!
FROM: Wendy Collins | Kittery School Nutrition Program, Kittery, ME
TIME: 6 hours
CATEGORIES: Classroom, Community, Cafeteria…
April 7, 2015
Nutrition Education Stations
FROM: Laura Collaro & Kathy Alexander | Addison Northeast Supervisory Union Food Service Cooperative, Bristol, VT…
April 7, 2015
Native, Edible Outdoor Classroom
FROM: Deirdre Holmes | Charlotte Central School Farm-to-School, Charlotte, VT
TIME: 6-12 months
CATEGORIES:…
